Maggi's Coconut Milk brings the coastal flair straight into your kitchen while preserving the true flavor of coconuts in powder. Just add warm water to the powder and use it in curries, stews, cookies, or in your favorite recipes. For a thinner consistency add one tablespoon of Maggi Coconut Milk Powder to a cup of warm water and mix well, for a thicker and creamier consistency add three tablespoons of Coconut Milk Powder. After opening, store it in a cool, dry place and use it again. Bring the flavor of the tropics to a variety of sweet and savory dishes. This dehydrated coconut milk powder is full of flavor and effortlessly turns into coconut milk or coconut cream. Ideal for preparing in soups, sauces, curries, desserts, cakes and more.